“Almost 1kg of fruits and vegetables go into making 300 ml of Rawsqueezed juice” says Tess James of RAWSQUEEZED.
With refreshing cold pressed juices delivered to your
doorstep, RAWSQUEEZED and its army of five have been making waves in Cochin. The
moment I saw the ad for their website on Facebook, I knew I had to try the
product. Enter into a cheery website that offered a cornucopia of juices from the
simple (Pure Carrot and Pure Orange) to complex concoctions (Liver Lover- Baby
Spinach, Carrot and Celery and ABC- Apple Beetroot and Carrot). The wide
varieties have one thing in common; they are absolutely delicious and hearty!
“We were a bunch of friends who love great food and always
wanted to start a food related business. After several discussions and research,
we came to conclude that quality fresh juice delivered home was a niche that
was waiting to be filled. We started digging into recipes and consulting
nutritionists about a year back. Six months ago SARUN MURALI, Founder imported
the required cold press machinery to Cochin and we had a soft launch on April 6th”,
shares Tess who is the brand consultant,
content writer, and advisor to RawSqueezed. She works with alternative
movements and ideologies close to earth, community and self-care.
Cochin has been a slightly tough nut to crack when it comes
to innovative products, especially the ones lean toward a heavier price range.
Rawsqueezed first hit Infopark with a selection of their juices, talking to customers
about the health benefits each mix offered and by two in the afternoon, they
were completely sold out! With awareness spreading amongst Kochiities, the
number of bottles sold slowly started to rise, and with many loyalists ordering
juice daily, Rawsqueezed will be starting subscriptions from next month on.
Pure Pomegranate |
“I think the biggest challenge we have faced is the feedback
about the pricing range of our products” says Tess as she divulges into the
amount of effort taken to produce each bottle of juice. First off, the difference
between a regular juicer and a cold press machine needs to be understood. In
the former, fruits and vegetables need to be mercilessly chopped up and ground bringing
about a large amount of wastage. In the latter however fruits and veges can be
added whole (skinned) and the machine ensures that every drop of juice is
extracted. The remaining waste can be used as bio compost. To get a better idea
about how a cold press machine works, visit this link:COLD PRESS MACHINE
More than the amount of wastage, the way the juice tastes in
both methods is extremely different. Juices from cold press machines taste
vastly fresher, thicker and almost alive! It leaves one invigorated and
refreshed!
The quality and safety aspect of fruits and vegetables used
for juices is another concern raised by customers. The company is hoping to
build their own organic farm source in the near future but for the time being,
only the choicest fruits and vegetables (seasonally available) are sterilized
and detoxified before it hits the machine. “70% of the so called ‘organic’
produce available in the markets are a sham. In the current scenario, having
juice would be considered safer than having a fruit or vegetable whole!” says
Tess.
We are joined by Chef James Antony who has over 10 years of
experience working with major hotel brands from the likes of Sheraton, Dubai to
Taj, India. Pursuance of his food dream lead to him joining the Rawsqueezed
team and has been juicing up a storm ever since! “Rawsqueezed is not just about throwing some
raw ingredients together. There is a lot of tasting and balancing of flavours
to be made before the product reaches the customer. We use no sugar or
preservatives and produce juices aimed not just at quenching thirst but to
provide specific health benefits” says Chef James. “For example, COLD BREEZE:
Cucumber, Pineapple and Mint is great to ease joint pain, KIWI LOVE- Kiwi,
Green Apple, Cucumber and Mint is chockfull of Vitamin C and MIRACLE GREEN- Spinach,
Parsley, Cucumber, Lemon, Green Apple and Celery is a Vitamin and Antioxidant
factory!”
The team however makes it clear that no amount of fresh
juice would substitute a good, healthy food filled with fibre. Raw Squeezed
promotes a ‘HEAL YOUR GUT’ option on their website which has an array of detox
juices that help your body get the adequate rest it requires.
ABC |
The team is planning to add Kottayam, Calicut and Trivandrum
into their range of delivery but for the time being they plan to create more
awareness and attain more customers in Cochin. With the concept of holistic
living and natural hygiene in mind, Rawsqueezed has in mind to include
smoothies, a variety of nut milks, chia seeds and cococnut milk based drinks in
the near future. They are currently researching good options for drinks during
the monsoon.
Pure Carrot |
“The community needs to be educated. People need to
understand the wealth of goodness our products offer. Cold pressed juice is raw
and hence is teeming with live enzymes, carbohydrates, amino acids, vitamins,
minerals and antioxidants. With Rawsqueezed, you get your daily target of
required nourishment from fruits and vegetables for your body in its most
easily absorbable form.”
Cold Breeze |
Chef James had brought me three juices to try: ABC- Apple,
Beetroot and Carrot, PURE CARROT and COLD BREEZE. I was a little skeptical
about the mix of fruits and vegetables but oh wow! It was so good! Rich and
thick with the sweetness of Apple and Carrot and an earthy tang of beet, ABC was a hearty drink. PURE CARROT has become
a favorite drink period! It tastes smooth, sweet and nourishing. COLD BREEZE
was like a invigorating whisper of cucumber with the sweetness of Pineapple
highlighted with fresh mint.
Miracle Green |
I am a fan and constant customer. End of story!
For more details/ to place an order, visit: RAWSQUEEZED
Other team member details:
-
SARUN MURALI (Founder)- A vegetarian by choice
and an avid cold presser at home, Sarun started the project in early 2016.
Passionate about food and owner of Shradha Speciality Products, he has been
dreaming about into the business of food for many years.
-
JAYADEV SUKUMARAN (Marketing Manager)- With over
14 years of experience in sales and marketing, Jayadev joined rawsqueezed with
the understanding that his wealth of experience and capacity to learn quickly
in new environments would help his close friend’s dream venture.
-
JOJI BABU (Delivery Manager)- Handles deliveries
across Cochin. With more than 8 years of experience in sales and marketing, his
patience and jovial attitude comes highly valued at Rawsqueezed.
-
AJITH (Technical Consultant)- also known as the “Machine
Doctor” at Rawsqueezed, he takes care of the cold press and is an ingenious
technician.
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